Тематический раздел «Инновационная экономика, управление предприятиями АПК

и социальное развитие села»:

Наседкина Татьяна Ивановна, д. э. н., профессор – ответственный редактор,

Груздова Людмила Николаевна, к. э. н., доцент – ответственный секретарь,

e-mail: [email protected]

тел. +7 919 229-09-96.

 

Тематический раздел «Инновационные технологии в агрономии»:

Лицуков Сергей Дмитриевич, д. с.-х. н., профессор – ответственный редактор,

Демидова Анна Геннадьевна, к. с.-х. н., доцент – ответственный секретарь,

e-mail: [email protected]

тел. +7 952 427-17-83/

 

Тематический раздел «Агроинженерия и энергоэффективность»:

Пастухов Александр Геннадиевич, д. т. н., профессор – ответственный редактор,

Колесников Александр Станиславович, к. т. н., доцент – ответственный секретарь,

e-mail: [email protected]

тел. +7 908 783-88-92.

Пример оформления статьи

УДК 633.11(470.325)

В.В. Смирнова, Н.А. Сидельникова, И.В. Кулишова

ФОРМИРОВАНИЕ ТЕХНОЛОГИЧЕСКИХ КАЧЕСТВ ЗЕРНА ОЗИМОЙ ПШЕНИЦЫ В БЕЛГОРОДСКОЙ ОБЛАСТИ

Аннотация. Текст аннотации Текст аннотации Текст аннотации Текст аннотации Текст аннотации Текст аннотации Текст аннотации Текст аннотации Текст аннотации (не менее 250 слов, 2000 знаков).

Ключевые слова: ключевые слова, ключевые слова, ключевые слова, ключевые слова, ключевые слова, ключевые слова (не менее 5)

 

FORMATION OF TECHNOLOGICAL QUALITIES OF GRAIN OF THE WINTER WHEAT

IN THE BELGOROD REGION

Abstract. Text annotation Text annotation Text annotation Text annotation Text annotation Text annotation Text annotation Text annotation Text annotation.

Keywords: keywords, keywords, keywords, keywords, keywords.

Далее излагается текст научной статьи………………………………………………………

(текст)………………………………………………………………………….……………………...

(текст)……………………………………….………………………………………………………...

(текст)…………………………………………………………………………………………………

 

Таблица 1 - Урожайность зерна сортов озимой пшеницы, т/га (2016-2017 г.г.)

 

Библиография

Приводится список использованных литературных и других источников на русском

 

References

и на английском языках.

 

Сведения об авторах

Смирнова Виктория Викторовна, кандидат сельскохозяйственных наук, доцент кафедры технологии производства и переработки сельскохозяйственной продукции, ФГБОУ ВО Белгородский ГАУ, ул.Вавилова, д.1, п.Майский, Белгородский район, Белгородская область, Россия, 308503, тел.+74722 39-14-26, e-mail: [email protected]

Сидельникова Наталья Анатольевна, кандидат сельскохозяйственных наук, доцент, заведующий кафедрой технологии производства и переработки сельскохозяйственной продукции, ФГБОУ ВО Белгородский ГАУ, ул.Вавилова, д.1, п.Майский, Белгородский район, Белгородская область, Россия, 308503, тел.+74722 39-14-26

Кулишова Ирина Владимировна, аспирант второго года обучения кафедры земледелия, агрохимии и экологии, ФГБОУ ВО Белгородский ГАУ, ул. Вавилова, д.1, п. Майский, Белгородский район, Белгородская область, Россия, 308503.

Information about authors

Smirnova Victoria Viktorovna, candidate of agricultural sciences, associate professor of the production technology and processing of agricultural production, Federal State Budgetary Educational Institution of Higher Education «Belgorod State Agricultural University named after V.Gorin», ul.Vavilova, 1, 308503, Maiskiy, Belgorod region, Russia,, tel. +74722 39-14-26, e-mail: [email protected]

Sidelnikova Natalya Anatolyevna, candidate of agricultural sciences, associate professor, head of the department of the production technology and processing of agricultural production, Federal State Budgetary Educational Institution of Higher Education «Belgorod State Agricultural University named after V.Gorin», ul.Vavilova, 1, 308503, Maiskiy, Belgorod region, Russia,, tel. +74722 39-14-26

Kulishova Irina Vladimirovna, graduate student of the second year of training of department of agriculture, agrochemistry and ecology, Federal State Budgetary Educational Institution of Higher Education «Belgorod State Agricultural University named after V.Gorin», ul.Vavilova, 1, 308503, Maiskiy, Belgorod region, Russia.

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